Our organic & vegan butternut meal is a natural source to protein. Protein is needed for normal growth and development of bone in children.
This vegetarian meal is made on a vegetarian base of red lentils and white quinoa, which have made our meal a natural source of protein. We have then sautéed onions in rapeseed (canola) oil and combined this vegetarian base with butternut squash, creamy coconut milk, soft sweet potatoes and a little bullion. Finally, we have topped it all off with a pinch of ginger.
Ingredients: Organic cooked red lentils 33%, organic butternut squash 31%, organic cooked quinoa 11%, organic coconut milk 9%, organic sweet potatoes 7%, organic yellow onion 4,3%, organic ginger 2,5%, organic rapeseed oil 2,2%.
Nutrition Facts / 100g: Calories 464 kJ/111 kcal, Total fat 4,6 g, (saturated fat 2,0g), Carbohydrates 11,3g, Sugars 1,0g (only naturally occurring sugars), Dietary Fiber 1,2 g, Protein 4,5g, Sodium 0,07g (only naturally occurring sodium).
Our organic & vegan butternut meal is a natural source to protein. Protein is needed for normal growth and development of bone in children.
Organic. Dairy and gluten-free. Vegan-friendly.
From 6 months. 6x120g.
For every 6-pack you buy, we donate to children in need.
We offset our carbon emissions to compensate our carbon footprint.
Once opened, refrigerate for up to 24 hours. Warning: Do not microwave. The cap could be a potential choking hazard. Do not eat if the pouch is damaged or inflated.
Developed and designed in Sweden, produced in the EU for Alex&Phil AB.
